This food stall is very good, there are many Southeast Asian snacks, I like to eat Sadai skewers the most, Malaysia is the best to eat, the price is cheap, the drink tastes like too much ice.

Suzi's Corner

Excellent handmade pizza, very good service. Fresh incredients and very thin - crispy crast. The place is clean and very cool. Highly recommended.

Very good seafood restaurant, the crabs inside are very fat, the head is very big, anyway, the price is cheaper than the domestic, the prawn is good, it is not live, the chicken wings inside can be roasted.

这家大排档很不错哦，有很多东南亚的小吃，我最喜欢吃沙爹肉串了，马来西亚做的最好吃了，价格还便宜，那个饮料味道一般般冰块太多。

马来西亚的大排档哦，里面的关键和夜市差不多，菜的价格都比较的便宜的，我比较喜欢里面的蚝油牛肉，我觉得很实在，面包做的一般般。

Malaysia&#39;s food stalls, the key inside is similar to the night market, the price of the dishes is relatively cheap, I prefer the butter beef inside, I think it is very real, the bread is generally the same.

一种吃大排档牛排的感觉，味道不错，价格很实惠，不过牛排酱感觉不是特别好吃，应该是桶装的酱倒出来直接用的，牛排本身很好吃，如果觉得味道淡，放些黑胡椒和盐就可以了

A feeling of eating steak at a food stall, it tastes good and the price is very affordable, but the steak sauce does not feel particularly delicious, it should be the barrel sauce poured out directly, the steak itself is delicious, if you feel the taste is light, put some black pepper and salt.

Great outdoor dining experienceWe have visited Suzi&#39;&#39;s Corner a few times. The tasty food, wide selection, excellent service and outdoor seating have us always coming back. The steak is by far my favorite! The service has been impeccable every time we have gone. We will definitely be returning.

蛮有意思的马来牛排馆，兼有一些印尼和泰国特色的菜，印尼脏鸭餐感觉比较普通，和之前巴厘岛吃过的不可同日而语，泰式的咖喱倒是还好，虽然辣但是爽。

Very interesting Malay steakhouse, with some Indonesian and Thai specialties, Indonesian dirty duck meal feels more ordinary, and the same Japanese as the previous Bali, Thai curry is fine, although spicy but cool.

一个很普通的餐厅，类似国内的大排档。 但一直人都很多，特别是每天吃晚饭的时间。 我会说这是一家餐厅，选择很多，有中餐，印度菜，马来食物和西餐。 我们点了最出名的牛排，还有沙爹，味道不错。

A very ordinary restaurant, similar to domestic food stalls. But there have been a lot of people, especially the time for dinner every day. I would say this is a restaurant with a lot of choices, including Chinese, Indian, Malay and Western food. We ordered the most famous steak, and the sapa, which tasted good.

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This restaurant has no special features, because diners can experience the feeling of being a chef once, and their kitchen is open, this is to see the health, and the taste of the dish can also be cooked according to their own preferences.

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